The best “posh” hotdog!
Our best jumbo pork sausage stuffed with cheddar cheese, spring onion, red onion & bacon. Flavoured with a garlic & herb marinade then wrapped in our own home cured streaky bacon.
Cooking Instructions : Oven Bake at 190c for 20-30 minutes.
Contains 60% Pork Ingredients : Pork shoulder, cheese (Milk), bacon, rusks (wheat : gluten) seasoning (sulphites, gluten), French garden marinade
Allergens : Wheat, Gluten, Milk, Sulphites.




