Bel’s traditional haggis in a stick form. Choose either half stick (850g) or full stick (1.7kg). Sizes are approximate as they are made by hand.
You can also choose to have it sliced for you if required.
Traditionally served with mashed tatties and neeps. A pepper sauce compliments your haggis perfectly.
Haggis Ingredients:
Pork offal, lamb trim, oatmeal (GLUTEN), suet, onions, water, cloves, salt, black pepper.
Allegens: GLUTEN





