Ingredients: Contains 48% Pork Ingredients: Pork, rusks gluten, curry sauce , seasonings (salt, sugar, E451, dextrose, flavouring, E221, E300, wheatflour gluten, sulphur dioxide, sunflower oil, spice extracts, E551, honey powder), pastry (wheat flour gluten, soya, NH vegetable fat), Indian mystery glaze fish KEEP REFRIGERATED BELOW 5C
Bake in a preheated oven at 200c for 15-20 mins until cooked through.


