Bel's Blog

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Why we should eat red meat
Red meat has long been a controversial topic in the realm of nutrition and health, with conflicting opinions and studies
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Ask Bel: Is Scotch Red Meat Good for You? The Nutritional Facts.
When you walk into our shops in Montrose or Edzell, the first thing you notice is the quality of the
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Steak Spotlight: A Guide to Your Favourite Cuts 🥩
At Bel’s Butchers, we’ve been celebrating Steak Week by showcasing some of the most popular and delicious cuts available. Whether
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How to make a rich turkey gravy using the giblets.
Here’s a simple method to make a rich, flavour-packed turkey gravy using the giblets and neck that come with your
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Why Bel’s Butchers Chooses Locally Sourced Scotch Beef
At Bel’s Butchers, quality isn’t just a promise – it’s at the heart of everything we do. That’s why when
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Being a Bel’s Butcher, it’s more than just cutting meat.
Being a butcher is a highly skilled job for several reasons. It’s not just about cutting meat—there’s a whole range
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Why Red Meat Is Good for You: The Case for a Balanced Plate
Red meat has been central to health debates for years, but it’s time to clear the air. When eaten in
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Anabel Forbes, standing in the doorway of her butcher's shop in Edzell, Scotland wearing a striped navy blue and white apron and navy blue butcher's hat.
Why should you support your Local Butchers Shop?
Okay, let’s explain why supporting your local butcher is a fantastic idea! There are a lot of benefits, going beyond just getting
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Can you cook a whole chicken in an air fryer?
Yes, you can cook a chicken in an air fryer. Here’s a basic method: Cooking time varies based on chicken
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Anabel Forbes, standing in the doorway of her butcher's shop in Edzell, Scotland wearing a striped navy blue and white apron and navy blue butcher's hat.
Why it’s better to shop at Bel’s Butchers
When it comes to sourcing high-quality, fresh meat for your meals, turning to Bel’s Butcher can offer a myriad of
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