Bel’s Award-Winning Traditional Steak Pie (3lb)

Bel’s Award-Winning Steak Pies are handcrafted in small batches using only our finest shoulder steak, selected for its tenderness and rich flavour. Made exclusively with premium Scotch Beef, each pie is slowly cooked to ensure melt-in-the-mouth meat, perfectly complemented by our deep, savoury gravy. Finished with golden, flaky puff pastry, this is a true classic and a firm favourite with our customers.

Our family-size steak speciality pies offer added flexibility and can be supplied with either a ready-cooked pastry lid for easy reheating, or an uncooked pastry lid if you prefer to bake it fresh at home. Ideal for family meals, special occasions or a comforting treat, Bel’s Steak Pie delivers traditional flavour and award-winning quality every time.

3lb Serves 6-8

Cooking guide available by visiting here.